Brazilian Strawberry Limeade
Refreshing and Delicious!
Leslie Tonks
Newsletter Contributor since 2017
Email the chef! leslie@dvo.com
Cook an additional 1 pound of ground turkey, remove from pan before adding the mushrooms, scallions ect. use this ground turkey day 5 in Ground Turkey Noodle Bake.
Set 2 salmon fillets with the skin on aside for day 4 in Blackened Salmon Tacos.
Cook an extra loaf to use for Great Garlic Bread on day 3.
Use the extra loaf of Country French bread for todays garlic bread.
Use the salmon fillets you set aside on day 2.
Use the ground turkey you cooked on day 1 in todays noodle bake. Reheat and follow recipe.