May 2020 Monthly Newsletter

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5 Day Meal Plan


    Leslie Tonks
    Newsletter Contributor since 2017
    Email the chef! leslie@dvo.com

Meal 1: Skillet Chicken Tortellini Alfredo


Suggested Sides

 Caesar Salad

 Herb Cornmeal Buttermilk Biscuits

 Raspberry Tiramisu



DoveTailing Tips


Meal 2: Oven-Fried Chicken


Suggested Sides

 Potato Salad

 Cornmeal Buttermilk Biscuits

 Classic Pound Cake



DoveTailing Tips

Reserve 6 pieces of fried chicken to use for Fried Chicken Salad on day 3.


Meal 3: Fried Chicken Salad


Suggested Sides

 Quickest Mac and Cheese

 Buffalo Chicken Dip

 Peanut Butter-Chocolate No-Bake Cookies



DoveTailing Tips

Use the 6 pieces of chicken you reserved from day 2 in today’s recipe.


Meal 4: Chicken Breasts with Tarragon-Shallot Butter


Suggested Sides

 Charred Green Beans

 Spiked Fruit Salad

 Red Berry Shortcakes with Honey Yogurt



DoveTailing Tips

Cook 4 additional chicken breasts, put them aside before adding the tarragon topping. Use these breasts to shred for Barbecue Chicken Pan Pizza on day 5.


Meal 5: Barbecue Chicken Pan Pizza


Suggested Sides

 Crunchy Ranch Slaw

 Rosemary-Infused Lemonade

 Giant Peanut Butter Cup Cake



DoveTailing Tips

Use the chicken you cooked on day 4 in today’s pizza recipe.


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