Rotisserie Chicken Tacos
Yield: serves 4 to 6
Serving size: 4
Calories per serving: 260
Ingredients:
Serving size: 4
Calories per serving: 260
1 cooking spray
8 taco-sized flour tortillas (you can use hard taco shells if you prefer)
2 rotisserie chicken breasts, diced or shredded
1 cup Romaine lettuce, chopped
1/2 cup tomato, diced
1 1/2 cups shredded mexican style cheese
1 salsa for garnish
Directions:
Spray a pan with cooking spray and heat on medium heat. Add the diced chicken and cook just enough to heat the chicken.
Heat the tortillas in the microwave for 20-30 seconds or until they are warm. Divide the chicken between the tortillas and top with cheese, lettuce and tomatoes. Garnish with and salsa. Serve immediately.
https://www.sheknows.com/food-and-recipes/articles/994345/4-recipes-with-rotisserie-chicken
Heat the tortillas in the microwave for 20-30 seconds or until they are warm. Divide the chicken between the tortillas and top with cheese, lettuce and tomatoes. Garnish with and salsa. Serve immediately.
https://www.sheknows.com/food-and-recipes/articles/994345/4-recipes-with-rotisserie-chicken
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
