Parmesan-Crusted Tilapia
Serves: 4
Prep Time: 10 min
Cook Time: 10 min
Prep Time: 10 min
Cook Time: 10 min
Ingredients:
| 3/4 cup | freshly grated Parmesan cheese |
| 2 teaspoons | paprika |
| 1 tablespoon | chopped flat-leaf parsley |
| 4 | tilapia fillets (about 1 lb. total) |
Directions:
Preheat the oven to 400 degrees . In a shallow dish, combine the cheese with the paprika and parsley and season with salt and pepper. Drizzle the fish with olive oil and dredge in the cheese mixture. Place on a foil-lined baking sheet and bake until the fish is opaque in the thickest part, 10 to 12 minutes. Serve the fish with the lemon wedges.
Source: https://www.rachaelraymag.com/recipes/rachael-ray-magazine-recipe-search/five-ingredient-recipes/parmesan-crusted-tilapia
