Serves: 8
Total Calories: 416
Prep time:
Cook time:
Total time:
Put the caramels, butter and half & half in a 2 quart casserole dish or mixing bowl. Microwave on medium heat for 3-5 minutes, stirring after 2 minutes, then every minute after. Stir in the sugar until smooth, add nuts. Stir in the marshmallows, using only a few strokes. Sprinkle 2 large sheets of waxed paper with finely chopped nuts. Shape into logs, coating with finely chopped salted peanuts.
This Homemade Peanut Log Candy recipe is from the 2011 HomeCook'n Collection Cookbook. Download this Cookbook today.
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