Serves: 32
Total Calories: 39
In a medium serving bowl, combine cream cheese, honey, caramel topping and cinnamon beat until smooth. Store in refrigerator until chilled. Serve with apple slices.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Caramel-Apple Dip recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
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