Cream Cheese-Filled Cupcakes


Serves: 5
Total Calories: 376
Yield: 2 dozen

Ingredients

1 (18 1/4-ounce) package German chocolate cake mix
1 cup mini semi-sweet chocolate chips
1/3 cup sugar
1 egg, beaten
1 (8-ounce) package cream cheese, softened

Directions:

Prepare cake mix according to package directions. Fill paper-lined muffin cups 1/2 full. Combine remaining ingredients; drop by teaspoonfuls onto batter. Bake at 350 degrees for 20 to 25 minutes. Cool completely.

Nutritional Facts:

Serves: 5
Total Calories: 376
Calories from Fat: 217

This Cream Cheese-Filled Cupcakes recipe is from the 101 Cupcake, Cookie & Brownie Recipes Cookbook. Download this Cookbook today.




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