Serves: 6
Total Calories: 599

1 pound smoked ham ground smoked ham
1 pound ground pork
1 cup bread crumbs soft
1/2 cup onion chopped
1/4 cup milk
1 egg large, beaten
1/4 teaspoon black pepper
1 cup brown sugar packed
1/4 cup cider vinegar
1/4 cup pineapple juice
2 1/2 tablespoons mustard prepared
3 pineapple slices canned
3 red maraschino cherries

Heat oven to 350°. In a large bowl, combine ground ham and pork, bread crumbs, onion, milk, egg, and pepper. Shape into an 8 x 4-inch oval. Place in an ungreased 13 x 9 x 2-inch baking pan.

Bake for 1 hour.

Meanwhile, combine brown sugar, vinegar, pineapple juice, and mustard in a small saucepan. Simmer for 10 minutes, stirring occasionally.

Remove ham loaf from oven drain off fat. Arrange pineapple and cherries on top of loaf. Brush glaze on ham loaf and fruit keep remaining glaze warm. Bake loaf 30 minutes longer. Slice and serve with remaining glaze.

Nutritional Facts:

Serves: 6
Total Calories: 599
Calories from Fat: 274

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