Serves: 12
Total Calories: 1,065
1. In heavy fry pan, cook sausage, celery and onion, crumbling meat with fork. Drain, reserving drippings.
2. Add enough hot water to drippings and reserved mushroom liquid to make 2 cups.
3. Pour KELLOGG'S Stuffing Mix into large mixing bowl. Add liquid mixture and mushrooms, tossing lightly. Stir in sausage mixture.
4. Stuff turkey. Follow directions on Stuffing Mix package for turkey preparation and roasting.
SAUSAGE-MUSHROOM PAN STUFFING:
1. Follow steps 1 thru 3 above, increasing liquid mixture to 4 cups. Spoon prepared stuffing mix mixture into large casserole. Dot with margarine or butter. Cover.
2. Bake at 350°F for 30 minutes. Remove cover. Bake about 15 minutes longer or until lightly browned.
VARIATION: With sausage mixture add chopped pimiento-stuffed green olives, chopped green bell pepper or combination of chopped tart apples, prunes and pecans.
This Sausage Mushroom Stuffing recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
