Serves: 6
Total Calories: 306
Mix together brown sugar, cinnamon, and melted butter in a small bowl. Mixture will be lumpy. Grease a 3 to 5-quart slow cooker, then layer 1 package biscuits, half the cinnamon-and-sugar mixture, and then half the pie filling. Add the second package of biscuits; cover with the remaining half of the cinnamon-and-sugar mixture, and top with the remaining half of the pie filling. Cover and cook on high heat 2 1/2—3 hours, or until biscuits are done in the center. Makes 6-8 servings.
This Cherry Biscuit Cobbler recipe is from the 101 Things To Do With a Slow Cooker Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
