Combine all ingredients in a large disposable roaster. Add water to fill 1/4 of roaster. Cover with aluminum foil. Place roaster on a grill. Cook over medium heat for 1-1/2 to 2 hours, checking after an hour and adding more water if needed.
Tip: To keep tablecloths from blowing in the wind, gather the corners below the table with gingham ribbon…picnic perfect!
This Mike’s Grill Surprise recipe is from the Summer In the Country Cookbook. Download this Cookbook today.
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