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Grilled Turkey in Herb Butter
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Ingredients: (Serves 6)
- 1 pound boneless skinless fresh turkey cutlets
- 1/4 cup butter, melted
- 3/4 teaspoon dried thyme
- 1/2 teaspoon crushed dried rosemary
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/8 teaspoon garlic powder
Preheat grill.
Slice turkey into 1/2-inch thick slices.
Combine butter, thyme, rosemary, paprika, salt and garlic powder in a bowl and mix well.
Grill turkey 3 to 6 minutes on each side until done. Baste often with herb butter and turn over once. Remove from grill and serve hot.
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