|
Memorable Mounds Candy
Serves: 25
 Download this recipe.
3 cups flaked coconut
2 cups powdered sugar
1/2 cup butter or margarine
1 1/2 cups semisweet chocolate chips
Melt butter. Remove from heat and stir in coconut and powdered sugar. Roll into balls and place on a cookie sheet. Press thumb into middle. Melt chocolate chips in a double-boiler or microwave. Place a teaspoon of melted chocolate into indentation of each candy. Chill. Makes 25 pieces.
Contribute to the Cook'n Club!
DVO would love to publish your article, prose, photography and art as well as your cooking, kitchen and nutrition tips, tricks and secrets. Visit the Newsletter Submission / Win Win for All section in our Forum for more information and details.
|
|
