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Ingredients:

1 pound ground beef, browned
1 can black beans, drained and rinsed
1 jar black beans and corn salsa
6-10 flour tortillas (or corn), cut into bite sized pieces
2 cups Cheddar cheese or Mexican cheese blend, shredded
Extra Cheddar cheese for the top, if desired

Mix all the ingredients together in a large bowl. Pour into a 9×13 casserole dish that has been sprayed with cooking spray. Cover and bake at 350 degrees for 30- 45 minutes.

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