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Volume III
June 21, 2013


Weekly Home / Recipe Center

Orange Creamsicle Cake


Orange Creamsicle Cake -->

Author: fragglerock66 Total Time: 2 hours

Prep time:
Cook time:
Calories per serving: 130

Ingredients:
1 pkg.duncan hines orange supreme cake mix
1 package orange jello
1/2 cup boiling water
1/2 cup cold water
1 small carton cool whip
1 1/2 cups cold milk
1 small pkg. instant vanilla pudding
orange flavoring


Directions:
CAKE: Mix cake as directed on box, and bake in 9x13 pan per box directions. Cool. Punch hole with fork. mix jello with boiling water . Then add cold water to jello and pour slowly over cake. Refrigerate cake for 1 hour.

TOPPING: Mix pudding with milk. add a few drops of orange flavoring to taste. Fold in cool whip. Frost as thick as you like. Keep refrigerated.


Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.


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Source:
  • https://www.duncanhines.com/recipes/cakes/fragglerock66/orange-creamsicle-cake
  • picture from bettycrocker.com

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