Nothing like sneaking in a little protein during the holidays. After loads of sugar and plates of goodies, some nuts might be a good change to the holiday scene. They also look delicate and gourmet; a perfect gift wrapped in cellophane. Eat 'em or give 'em away. Both make sense.
I would love to try adding additional nuts to the recipe. Pecans, an ultimate palate-pleaser with their sweet roasted taste, peanuts and their tradition, it would be fun. Making it into a sort of trail mix would be so colorful and would be another great gift idea.
Ideas: Red and green M&Ms, craisins. colored skittles, cinnamon bears
If you do end up wanting to make a big batch, all you have to do is ask your Cook'n® to automatically change the recipe quantities. It'll be happy to do that for you.
By the way, I have talked about these nut's beauty but didn't mention their flavor. I loved them and can't wait to make them again!
Sugared Nuts
Serving size: 7
Calories per serving: 274
1 1/2 cups cashew nuts
1 1/2 cups slivered almonds
1 cup sugar
1/2 cup water
1 teaspoon cinnamon
1 teaspoon salt
1 1/2 teaspoons vanilla extract
Directions:
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
- https://mymorningchocolate.files.wordpress.com/2010/12/finished_holiday_spicednuts.jpg?w=500&h=400
Sydney Hill
Weekly Newsletter Contributer since 2012