Cinnamon Apple Crisp
Serves: 8
Prep Time:
Cook Time:
Total Time:
I love apples, and a delicious apple crisp is one good way to use them that doesn't take a lot of time to make.
Yield: 8 servingsPrep Time:
Cook Time:
Total Time:
Ingredients:
| 1 cup | all-purpose flour |
| 3/4 cup | rolled oats |
| 1 cup | packed brown sugar |
| 1 teaspoon | ground cinnamon |
| 1/2 cup | butter, softened |
| 4 cups | chopped peeled apples |
| 1 cup | sugar |
| 2 tablespoons | cornstarch |
| 1 cup | water |
| 1 teaspoon | vanilla extract |
| vanilla or cinnamon ice cream, optional |
Directions:
Preheat oven to 350°. In a large bowl, combine the first four ingredients. Cut in butter until crumbly. Press half into a greased 2-1/2-qt. baking dish or a 9-in. square baking pan. Cover with apples. In a small saucepan, combine the sugar, cornstarch, water and vanilla. Bring to a boil; cook and stir 2 minutes or until thick and clear. Pour over apples. Sprinkle with remaining crumb mixture. Bake 60-65 minutes or until apples are tender. Serve warm, with ice cream if desired. Yield: 8 servings.
Source: tasteofhome.com
