Cranberry Almond Lettuce Salad
Serves: 8
Prep Time:
Cook Time:
Total Time:
This salad has a great combination of toppings, a sweet dressing and crunchy glazed almonds.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 head | romaine lettuce, torn |
| 1 bunch | fresh spinach, torn |
| 1 cup | dried cranberries |
| 3 | green onions, chopped |
| 1/2 cup | glazed almonds (instructions below) |
| 3/4 cup | fresh grated Parmesan cheese |
| 1/2 cup | balsamic vinegar |
| 1/2 cup | olive oil |
| 1/4 cup | sugar |
| salt and pepper | |
| 2 tablespoons | sugar |
| 1/2 cup | sliced almonds |
Directions:
Combine dresssing ingredients in a jar with a lid and shake well.
Combine salad ingredients in a large bowl.
In a sauce pan or skillet combine sugar and almonds.
Stir constantly until nuts are glazed.
Be very careful not to burn.
Pour nuts on waxed paper separating them to cool.
Mix dressing with lettuce and top with almonds to serve.
Source: food.com
