Meal 1: Angel-Hair Pasta with Shrimp and Greens

Suggested Sides

 Green Salad With Creamy Feta Dressing

 Herbed Garlic Bread

 Fresh Peach Cake

DoveTailing Tips

Meal 2: Mustard-Maple Roasted Salmon

Suggested Sides

 Kasha Salad with Hazelnuts and Feta

 Baked Green Bean Fries

 Banana Cream Pie Dip

DoveTailing Tips

Cook an a large enough chicken or cook an additional chicken so that you have enough leftovers to shed 1 1/2 cups for Chicken Salad sandwiches on day 4.

Meal 3: Healthy Chipotle Beer-and-Butter Shrimp Foil Pack

Suggested Sides

 Barley with Bacon, Peas and Dill

 Jalapeno Cheddar Cornbread

 Chocolate Slab Ice Cream Sandwiches

DoveTailing Tips

Grill several additional ears of corn to use on day 5 in Garlic Bread. You will need 4 cups of corn sliced o? the cob.

Meal 4: Grilled Salmon Cobb Salad

Suggested Sides

 Going Green Leaf Salad

 Grilled Polenta

 Blueberry Pie Bars

DoveTailing Tips

Use the leftover chicken from day 2 for todays sandwiches.

Meal 5: Grilled Chicken with Avocado Pesto

Suggested Sides

 Healthy Summer Pasta Salad

 Garlic Bread

 Strawberry Shortcake Sundaes

DoveTailing Tips

Use the ears of corn you grilled on day 3 for todays salsa, remove the corn from the cob and use it in place of the canned corn.