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Apple Bread

Serves: 5
Total Calories: 504

Ingredients

1 1/2 cups flour
1 cup whole wheat flour
1/2 cup natural whole bran cereal
1 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon ground ginger
1 1/3 cups buttermilk
3/4 cup sugar
1/4 cup vegetable oil
1 egg
1 teaspoon lemon zest
2 Gala or Golden Delicious apples cored and chopped

Directions:

Heat oven to 350 degrees. Grease a 9- by 5-inch loaf pan. In medium bowl, combine first 6 ingredients. In large bowl, beat buttermilk, sugar, vegetable oil, egg, and orange zest. Add flour mixture to buttermilk mixture, stirring just until combined. Fold in apples. Spread batter in prepared pan and bake 45 to 50 minutes or until wooden pick inserted in center comes out clean. Cool completely before serving.

Nutritional Facts:

Serves: 5
Total Calories: 504
Calories from Fat: 109

This Apple Bread recipe is from the Cook'n with Apples Cookbook. Download this Cookbook today.


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