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Quick Camp Stroganoff

Serves: 4
Total Calories: 605

Ingredients

1 pound ground beef
1 package taco seasoning mix
1 medium onion
1 (8-ounce) can diced or sliced black olives, drained
2 (10 3/4-ounce) cans cream of mushroom soup
1 pint sour cream
egg noodle or rice, cooked (more for lovers and less for picky eaters)

Directions:

Prepare rice or noodles according to box directions, or do it your way. While rice or noodles are cooking, in a 10” Dutch oven, brown ground beef, drain when browned. Add taco seasoning and diced onions, mix well

Stir in olives, soup, and sour cream. Heat through till bubbly. Serve over hot noodles or rice.

Serves 4 to 8

Nutritional Facts:

Serves: 4
Total Calories: 605
Calories from Fat: 265

This Quick Camp Stroganoff recipe is from the Cast Iron "Covered Wagon" Cookin' Cookbook. Download this Cookbook today.


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