Serves: 6
Total Calories: 242
Combine egg and bacon in small bowl moisten with mayonnaise. Spread peanut butter on all 12 slices of bread. Spread 6 slices of bread with the egg and bacon mixture and cover each with second slice of bread. Cut diagonally and serve.
This Bacon, Egg and Peanut Butter Sandwiches recipe is from the Healthy And Happy Snacks Cookbook. Download this Cookbook today.
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