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Basic French Dressing

Serves: 5
Total Calories: 145

Ingredients

6 tablespoons vegetable oil
2 tablespoons cider vinegar or wine vinegar or lemon juice
3/4 teaspoon salt
black pepper Freshly ground
1 clove garlic finely minced (optional)

Directions:

Combine ingredients mix thoroughly and chill. Shake before serving.

Nutritional Facts:

Serves: 5
Total Calories: 145
Calories from Fat: 144

This Basic French Dressing recipe is from the Family Favorites Cookbook. Download this Cookbook today.


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