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Italian Tomatoes

Serves: 5
Total Calories: 214

Ingredients

3 tomatoes
1/2 cup olive oil
1 tablespoon Italian seasoning
1 clove garlic

Directions:

Cut tomatoes into pieces and pour on theoil and seasoning, mix in the garlic, and chill.

Nutritional Facts:

Serves: 5
Total Calories: 214
Calories from Fat: 192

This Italian Tomatoes recipe is from the DVO Recipe Book Cookbook. Download this Cookbook today.


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