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Tuna Salad Buns

Serves: 6
Total Calories: 180

Ingredients

1 cup cubed American cheese, or shredded cheddar cheese
2 tablespoons onions, minced
2 tablespoons pickle relish, drained
1/3 cup miracle whip or whipped salad dressing
1 tablespoon prepared mustard
1 teaspoon dill weed
1 (6-ounce) can tuna, drained, flaked
6 hamburger buns or hot dog buns, sliced

Directions:

Heat oven to 350° F. In bowl, combine all ingredients except buns mix well. Fill buns with mixture. Wrap each in foil. Bake for 15 minutes or until cheese melts or freeze if desired. To use frozen sandwiches, bake at 350° F. for 15-20 minutes or until cheese melts and sandwiches are warmed through. Makes 6 sandwiches.

Nutritional Facts:

Serves: 6
Total Calories: 180
Calories from Fat: 74

This Tuna Salad Buns recipe is from the Freezer Recipes Cookbook. Download this Cookbook today.


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