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Tropical Drops

Serves: 3
Total Calories: 1,194

Ingredients

1 cup brown sugar packed
1/2 cup butter or margarine, softened
1 egg
1 teaspoon vanilla extract
2/3 cup raisins
2/3 cup walnuts chopped
1 (8-ounce) can crushed pineapple well drained (1/2 cup)
1/3 cup coconut flaked
1/3 cup red maraschino cherry chopped, well drained
2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
About 42 maraschino cherry halves, well drained

Directions:

Preheat oven to 375°. Grease baking sheets.

In a large bowl, mix brown sugar, butter, egg and vanilla until fluffy. Stir in raisins, walnuts, pineapple, coconut and chopped cherries. Stir in flour, baking powder, baking soda and salt until well blended. Drop by teaspoonfuls 2 inches apart on baking sheets. Top each with a cherry half.

Bake for 10 to 12 minutes or until golden brown. Cool cookies on wire racks.

Store loosely covered.

Nutritional Facts:

Serves: 3
Total Calories: 1,194
Calories from Fat: 476

This Tropical Drops recipe is from the Goodies To Go Cookbook. Download this Cookbook today.


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