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Serves: 6
Total Calories: 100

6 leaves green leaf lettuce
6 sandwich wraps
1 (12-ounce) package bacon , crisply cooked
1 pound boneless, skinless chicken breasts, cooked and shredded
2 tomatoes , diced
1 ranch salad dressing to taste

Place one leaf lettuce on each sandwich wrap. Top with 2 to 3 slices bacon. Spoon chicken and tomatoes evenly over bacon. Drizzle with salad dressing and roll up.

Tip: Packing a picnic? Freeze some juice boxes...by the time you’re ready to eat, they’ll be nice and cool, and they’ll help keep the rest of your lunch chilled too!

Nutritional Facts:

Serves: 6
Total Calories: 100
Calories from Fat: 75

More Recipes from the Our Favorite Kid-Friendly Recipes Cookbook:
Triple-Take Grilled Cheese
Incredible Mini Burger Bites
Ranch Club Wraps
Hamwiches
Cheesy Chicken Quesadillas