Serves: 5
Standard U.S. Ounces Metric
1 tablespoon 1/2 15 milliliters
2 tablespoons 1 30 milliliters
3 tablespoons 1/1/2 45 milliliters
1/4 cup 2 60 milliliters
6 tablespoons 3 90 milliliters
1/2 cup 4 125 milliliters
1 cup 8 250 milliliters
1 pint (2 cups) 16 500 milliliters
4 cups (1 quart) 32 1 liter
This Volume Measurements recipe is from the Cook'n Low Carb Cookbook. Download this Cookbook today.
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