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Sangria

Serves: 2
Total Calories: 111

Ingredients

2 tablespoons granulated sugar
2 tablespoons cold water
1/2 cup chilled red wine
1 tablespoon brandy
2 teaspoons triple sec liqueur
1 cup diced apple
1 cup diced orange
2 cups orange sorbet

Directions:

TO MAKE SIMPLE SYRUP
Place the sugar in a small glass and add boiling water. Stir until the sugar dissolves. Cover the glass and refrigerate until well chilled.

TO MAKE THE SMOOTHIE
Place the syrup, wine, brandy, triple sec, apple, orange, and sorbet in a blender and mix on low speed until the mixture is blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into two wine goblets or glasses and garnish with apple and orange wedges, if desired.

From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.

Nutritional Facts:

Serves: 2
Total Calories: 111
Calories from Fat: 0

This Sangria recipe is from the Cook'n Summer Smoothies Cookbook. Download this Cookbook today.


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