25 bay leaves, crushed
   4 teaspoons dried thyme
   4 teaspoons dried oregano
   2 teaspoons freshly ground black pepper
   3 teaspoons garlic powder
   4 tablespoons creole seasoning


In a small bowl, mix ingredients until well blended. Rub onto turkey and refrigerate for 24 hours. Deep Fry turkey according to your favorite recipe.

 

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