Cheese-Garlic Biscuits
Quick and easy, but still flavorful and yummy!
Prep time:
Cook time:
Serving size: 10
Calories per serving: 126
Ingredients:
Cook time:
Serving size: 10
Calories per serving: 126
2 cups bisquick mixes
2/3 cup milk
1/2 cup shredded cheddar cheese (2 ounces)
1/2 teaspoon garlic powder
2 tablespoons melted butter, (if desired)
Directions:
Heat oven to 450F.
Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown. Drizzle warm biscuits with melted butter before removing from cookie sheet. Serve warm.
Source: foodnetwork.com
Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown. Drizzle warm biscuits with melted butter before removing from cookie sheet. Serve warm.
Source: foodnetwork.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
