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Everyday Pancakes

Serves: 4
Total Calories: 319

Ingredients

3 eggs
1 cup milk
3 tablespoons vegetable oil
1 1/2 cups flour, stirred and measured
3 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon sugar

Directions:

Beat eggs thoroughly stir in milk, shortening, and sifted dry ingredients just until blended. Bake on lightly greased griddle. Makes 8 to 10 pancakes.

Variations
Apple Pancakes: Stir in 1 cup finely chopped apple.

Blueberry Pancakes: Stir in 1 cup fresh, frozen, or canned and drained blueberries.

Nutritional Facts:

Serves: 4
Total Calories: 319
Calories from Fat: 121

This Everyday Pancakes recipe is from the Managing Your Meals Cookbook. Download this Cookbook today.


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