A Recipe By Any Other Name

TOP SELLERS

Cook'n with Betty Crocker™

$29.95

Cook'n Download

$79.95

Thank you so much for your awesome newsletters and software. I just wanted to let you know that I recommend your products every chance I get. My co-worker is looking for something to get her dad for a retirement gift and she thought it was such a great idea.

Dee Goss Read more...

NEWSLETTER

• Current Issue
• Newsletter Archive

• Contact Info

DAILY SPECIAL
Order today and
SAVE 10%! Click here to find out how.

Volume II

May 27, 2004

A Recipe By Any Other Name

(Referring to last month's Wagon Wheels . . . )

Dan,

For a little background history: Back in 1946-47 I was First Cook in the U.S. Army. A soldier from the State of Texas asked me to cook what he called a "Goucho Egg" or Cowboy Egg. I have prepared them for our family for 57 years. We still enjoy them a few times a month. I have also found some restaurants serve what they call "Egg in a Nest." I hope my spelling in Spanish is correct.

--Ed Ross

Do you have something to share with other Cook'n readers? Email your thoughts to us. Tell us about you and your family, and send us a picture. We'd love to hear from you...and who knows...perhaps you will be the star of the next newsletter!

OTHER GREAT ARTICLES
• Mystery Recipe: Sourdough Angel Food Cake
• A Recipe By Any Other Name
• Easter Sunrise Breakfast
• Egg Peelers and More Wives' Tales
• Pour It On
• Misunderstanding
• HomeCook'n Cover Page

Also Available At:

Affiliate Program | Privacy Policy | Other Resources | Contact Us