Zesty Lime Shrimp and Avocado Salad
Serves:
4
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Cook Time:
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This is a quick light salad and uses up those delicious tomatoes and onions from the garden.
Prep Time:
Cook Time:
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Ingredients:
| 1/4 cup | chopped red onion |
| 2 | limes, juice of |
| 1 teaspoon | olive oil |
| 1/4 teaspoon | kosher salt, black pepper to taste |
| 1 pound | jumbo cooked, peeled shrimp, chopped |
| 1 | medium tomato, diced |
| 1 | medium hass avocado, diced (about 5 oz) |
| 1 | jalapeno chiles, seeds removed, diced fine |
| 1 tablespoon | chopped cilantro |
Directions:
In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
In a large bowl combine chopped shrimp, avocado, tomato, jalapeño. Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.
Source: https://www.skinnytaste.com/2011/05/zesty-lime-shrimp-and-avocado-salad.html
