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Ingredients:

1 can Pillsbury Grands! refrigerated biscuit (any variety)
8 slices American cheese
8 ounces thinly sliced deli ham
1 egg
1 teaspoon water

1. Heat oven to 375 degreesF. Press 4 biscuits into 5-inch rounds on ungreased large cookie sheet. Top each with 2 slices cheese and 2 ounces ham.

2. Press remaining 4 biscuits into 6-inch rounds; place over ham. Press edges with fork to seal. Beat egg and water with fork; brush over biscuits.

3. Bake 13 to 18 minutes or until golden brown. Cut each in half. Serve warm.

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