5 - Day Meal Plan
By Calli Rhoades
Download these recipes into your Cook'n software. Then, you can save time and money by using your Cook'n software to make a grocery list! Save time by using the dovetailing and "prepare-ahead-of-time" features designed into this menu!
Monday
Dovetailing Tips: Today's efforts will get you ahead and carry you through the week. While you are slicing your green pepper, take the extra minute to chop an additional 1/2 cup. Seal it and save it for Friday and you are already ahead for the week! Also mince an extra 1/4 cup of green onion and save it for Wednesday. Simple steps make for big time savings!
Tuesday
Dovetailing Tips: Onion day! And you thought you escaped it when you didn't see it on Monday, didn't you? I'll take it easy on you. Simply chop 3/4 cup of onion. Use 1/4 cup today and save the other 1/2 cup for Friday.
Wednesday
- Hawaiian Pork Burgers
- Potato Chips
- Colorful Fruit Kabobs
Dovetailing Tips: Use that green onion you minced!
Thursday
Friday
- Potluck Pockets
- Fresh Veggie Tray
- Peanut Butter Blossoms
Dovetailing Tips: You have onion and green pepper ready to go. Happy cooking!