Oven Fries
Serves 4
Ingredients:
2 large yukon gold potatoes, cut into wedges4 teaspoons extra-virgin olive oil
1/2 teaspoon salt
1/2 teaspoon dried thyme, (optional)
Preheat oven to 450 degrees F. Toss potato wedges with oil, salt and thyme (if using). Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.
Source: eatingwell.com
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