Amish Sugar Cookies
Indulge in melt-in-your-mouth Amish sugar cookies that come together in just a few simple steps and almost no time at all.
Prep time:
Cook time:
Serving size: 5
Calories per serving: 1,335
Ingredients:
Cook time:
Serving size: 5
Calories per serving: 1,335
1 cup butter, softened
1 cup canola oil
1 cup sugar
1 cup confectioners' sugar
2 large eggs
1 teaspoon vanilla extract
4 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
Directions:
Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture.
Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Source: tasteofhome.com
Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
