Cook'n Recipe App


Featured Recipes: Black Bean and Corn Salsa

Serves: 5
Total Calories: 97

Ingredients

2 cans black beans, drained and rinsed
1 can corn, drained and rinsed
2 large tomatoes, chopped
1 avocado, chopped
1 small red onion, chopped
2 fresh jalapeño peppers, seeded and chopped
1/4 cup fresh cilantro, finely chopped
4 cloves garlic
2 tablespoons olive oil
1 tablespoon red wine vinegar
3 tablespoons lime juice
1 teaspoon salt
1/2 teaspoon pepper

Directions:

Mix all ingredients together and serve with chips.

Nutritional Facts:

Serves: 5
Total Calories: 97
Calories from Fat: 48

This Featured Recipes: Black Bean and Corn Salsa recipe is from the 2013 HomeCook'n Collection Cookbook. Download this Cookbook today.


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