Serves: 5
Total Calories: 386
Brown roast. Arrange onions on the bottom of the Crockpot. The onions will work as a rack if they are cut 1/2 inch thick. Place roast on top of onions. Mix remaining ingredients and pour over roast. Cook for 8-12 hours on low or 5-6 hours on high heat.
This Pork Roast recipe is from the 2013 HomeCook'n Collection Cookbook. Download this Cookbook today.
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