Serves: 5
Total Calories: 273
Spread pork chops in a 9 x 13 inch baking dish. Salt and pepper. Top each chop with 1/2 tsp. chopped garlic, 1 tsp. brown sugar, and 2 thick apple slices. Bake at 350 degrees until tender, about 1 hour.
This Garlic, Apple, Pork Chops recipe is from the Cook'n with Apples Cookbook. Download this Cookbook today.
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