Serves: 4
1. Heat coals or gas grill for direct heat.
2. Mix beef, spaghetti sauce and chopped onion. Shape mixture into 4 patties, about 3/4 inch thick.
3. Cover and grill patties 4 to 6 inches from medium heat 10 to 15 minutes, turning once, until no longer pink in center and juice is clear. Top with cheese. Place lettuce on bottoms of buns top with burgers, sliced onion and tops of buns. Serve with spaghetti sauce.
NUTRITION FACTS: 1 Serving: Calories 475 (Calories from Fat 245) Fat 27g (Saturated 12g) Cholesterol 90mg Sodium 670mg Carbohydrate 28g (Dietary Fiber 2g) Protein 32g % DAILY VALUE: Vitamin A 8% Vitamin C 4% Calcium 28% Iron 20% DIET EXCHANGES: 2 Starch 4 Medium-Fat Meat
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Italian Burgers recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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