Serves: 3
Total Calories: 20
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Puree berries and honey on high in a blender. Pour 2 cups of mineral or sparkling water into a tall, chilled glass. Quickly and lightly stir in 1/2 cup of blended fruit into the water.
The mineral water provides the fizzy sizzle of traditional sodas, and the fruit provides vitamins and fiber along with the flavor.
This Fruit Fizz Homemade Soda recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.
