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_ 8-ounce package cream cheese softened
___ cup sugar
___ cup instant tea powder
___ teaspoon lemon peels grated
_ 1/2 teaspoons lemon juice
1/2 teaspoon vanilla extract
Milk
Assortment of fresh fruits, cut up
In a small mixer bowl, beat cream cheese, sugar, tea powder, lemon rind and juice, and vanilla until light and fluffy. Thin with milk to desired consistency for dipping fruits. Place dip in a small bowl and surround with fresh fruits. Serve at room temperature with wooden picks.
Lemon Dip For Fruit
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