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Oatmeal-Coconut Cookies

Serves: 6
Total Calories: 912

Ingredients

1/2 cup margarine
1/2 cup vegetable shortening solid
1 cup sugar
1 cup brown sugar packed
2 eggs
1 teaspoon vanilla extract
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
3 cups oats
1 cup coconut
1/2 cup nuts chopped

Directions:

Preheat oven to 375°. Cream margarine, shortening, sugars, eggs, and vanilla. Blend in flour, baking powder, and baking soda. Stir in oats, coconut, and nuts. (Mixture will be stiff.) Shape into 1" balls. Place on lightly greased cookie sheets flatten slightly with a spoon. Bake 12 to 15 minutes. Makes about 6 dozen.


Printed with permission from Current, Inc.

Nutritional Facts:

Serves: 6
Total Calories: 912
Calories from Fat: 347

This Oatmeal-Coconut Cookies recipe is from the Cookie Cookbook Cookbook. Download this Cookbook today.


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