Serves: 8
Total Calories: 76
About 2 hours before serving: Place serving glasses in refrigerator to chill.
Just before serving: Place half of the cocktail juice, vodka, beef broth, lemon juice, salt and pepper in a blender container. Cover and blend for 10 seconds or until frothy. Pour into glasses over ice. Repeat with remaining cocktail juice, vodka, beef broth, lemon juice, salt and pepper.
Garnish with a wedge of lime.
This Snappy Maria recipe is from the Best Brunches Cookbook. Download this Cookbook today.
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