Serves: 3
Total Calories: 263

1 (6-ounce) package fajita-seasoned, fully cooked beef or chicken strips
1/2 red onion, thinly sliced
1 cup shredded Monterey Jack cheese
2/3 cup salsa
1 cup white queso cheese dip
3 large flour tortilla wraps
chopped lettuce, tomatoes, and sour cream for topping

Heat beef or chicken strips (separately, if using both) in microwave-safe dishes for 3 minutes. Microwave queso dip on high 2 minutes, or until melted.

Divide beef or chicken strips in center of each tortilla. Add some onion and cheese. Fold bottom half of tortilla halfway up the mixture in the center. Start rolling one side toward opposite side. Cover bottom half of wrapped tortilla in a square of wax paper to prevent drips. Pour salsa, then melted queso over open end of wrap. Top with lettuce, tomatoes, and sour cream when serving.

Nutritional Facts:

Serves: 3
Total Calories: 263
Calories from Fat: 141

More Recipes from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook:
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Chicken Caesar Salad Wraps
Wrap Around the Pepperoni
A Mighty Good Mushroom Wrap
Hotty Toddy Ham Wraps
Baked Ham and Cheese Pizza Pockets
Pocket Full of Nuggets
Milano Chicken Pitas
Hero Gyros
Quick-To-Fix Burritos
Queso Wraps
Build-Your-Own Tacos