Chicken Taquitos


Serves: 8
Total Calories: 351

Ingredients

24 corn tortillas
3 pounds chicken cooked and shredded
1/2 cup picante sauce
1 1/2 cups grated longhorn cheese
oil for deep frying

Directions:

Fry shredded chicken with picante sauce for about 3 minutes. Fill and roll the tortillas with the chicken and cheese, hold closed with a toothpick. Deep fry until crisp and drain. Serve with lettuce, salsa, and your favorite side dishes.

Nutritional Facts:

Serves: 8
Total Calories: 351
Calories from Fat: 89

This Chicken Taquitos recipe is from the Cook'n Mexican Cookbook. Download this Cookbook today.




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