Serves: 6
Total Calories: 315
Preheat oven to 350 degrees.
In a large bowl, combine potatoes, sour cream, cream cheese, chives, and garlic powder. Spread into a greased 2-quart casserole dish. Sprinkle bread crumbs over potatoes, then drizzle butter over top. Bake 50 minutes. Makes 6–8 servings.
* See Helpful Hints for Mashed Potatoes recipe.
This Chive 'n' Potato Casserole recipe is from the 101 Things To Do With a Potato Cookbook. Download this Cookbook today.
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