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Super Easy Supper

Serves: 4
Total Calories: 229

Ingredients

4 boneless skinless chicken breast halves
1 (10 3/4-ounce) can cream of chicken soup
1/3 cup milk
1 package seasoned stuffing mix, with seasoning packet
1 cup water
salt and pepper to taste

Directions:

Preheat oven to 350F. Place chicken in roasting pan. Combine soup and milk and pour over chicken. Combine stuffing, seasoning, and water and spoon over soup and chicken. Cover and bake for 1 hour until chicken is no longer pink.

Nutritional Facts:

Serves: 4
Total Calories: 229
Calories from Fat: 81

This Super Easy Supper recipe is from the Cook'n and Roasting Cookbook. Download this Cookbook today.


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